Mediterranean fusion menu
HORS D’OEUVRE
- Tipical mediterranean starters (min. for 2 persons)
- 16,00cad. €
- Selection of raw fish with aromatic salt
- 24,00 €
- Lukewarm red prawns on corn salad
- 18,00 €
- Steamed scampi with aromatic oil
- 18,00 €
- Tuna tartare with orange and celery aromatic salt
- 16,00 €
- Slices of bufala cheese with dry-salted horse meat
- 14,00 €
- Parma ham with melon
- 14,00 €
FIRST COURSES
- Risotto with courgettes flowers with scampi & tomatoes from Pachino
- 15,00 €
- Fresh pasta with red prawns and courgettes
- 16,00 €
- Scialatielli pasta with sea-fruits
- 17,00 €
- Paccheri pasta with swordfish and aubergines
- 16,00 €
- Ferretti pasta with scampi and asparagus
- 17,00 €
- Cavatelli pasta with fresh broad beans, bacon and pecorino cheese
- 14,00 €
SECOND COURSES
- Skewered of swordfish with aubergines and balsamic sauce
- 24,00 €
- Amberjack scallop with orange and cappers
- 26,00 €
- Tuna fillet in a pastry crust of sesame with smoked salt
- 26,00 €
- Special fried of squids and prawns with courgettes
- 24,00 €
- Grilled king prawns with hot sauce
- 26,00 €
- Swordfish scallop with lemon cream sauce and green pepper
- 26,00 €
- Beef fillet with asparagus tips
- 28,00 €
- Slices of angus beef with rocket salad and balsamic vinegar
- 26,00 €
- Cheese selection with ham
- 11,00 €
- Vegetables mis salad with extravergin Olive oil & balsamic vinegar
- 12,00 €
Cover charge 5,00 € cad
Some of the products mentioned above could be frozen.