RESTAURANT
MEDITERRANEAN MENU
To start
Tuna and salmon tartare with avocado, burratina, oil, lemon, pepper and loin caviar € 30,00
Raw Mediterranean seafood plateau with citrus fruits “and pink pepper” € 40,00
Salmon marinated in citrus fruits and Andria stracciatella € 30,00
Crispy prawn tempura and spicy sauce € 25,00
Oysters Gillardeau oysters and vinaigrette cad. € 8,00
Prawns from Mazara, stracciatella, sea asparagus and “caramelized onion” € 30,00
Galician-style octopus with basil hummus € 30,00
DOP buffalo caprese, chicory,dates tomatoes, anchovies € 25,00
First Act
Spaghettoni Senatore Cappelli, prawns, courgettes in bloom and yellow date tomatoes € 30,00
Gragnano paccheri with fisherman’s seafood ragù from ancient traditions € 30,00
Linguine Senatore Cappelli with blue lobster and tomatoes of Piennolo € 40,00
Carnaroli risotto creamed with pumpkin, fondue with lamb ragù and truffle oil € 35,00
Paccheri di Gragnano with three creamed tomatoes Parmesan Reggiano € 25,00
Sea Main Course
Seared tuna tataki Milanese style Teriyaki € 35,00
Mediterranean cod, new olives, capers, potatoes and cherry tomatoes € 30,00
Fish fillet of the day in a potato crust, courgettes “and cheese” € 35,00
Sea bass with Sicilian salt and steamed vegetables etto/€ 15,00
Grilled or salted prawns or prawns etto/€ 15,00
Meat Main Course
Beef fillet with green pepper and cheese € 40,00
Angus Robespierre with porcini mushrooms and Parmesan 300 gr € 40,00
Grilled tomahawk with baked potatoes and tartar sauce etto/€ 15,00
Baked lamb loin with orange demi-glace € 35,00
Cover charge and service €8.00
Dear customers, we invite you to contact the lounge staff to consult the register allergens (EU Reg. 1169/2011)
* Some raw materials, if not frozen at origin, are blast chilled by us
MOROCCAN MENU
Entrées
Tasting fusion yacout appetizers (min for 2 people) p.person € 25,00
Harira soup with dates, lime and chebakia € 20,00
Fish and Gruyere cheese bouillabaisse € 25,00
Selection of chicken briouat, fish, kefta and Maghreb vegetables € 22,00
Msemen stuffed with shrimp, vegetables and cheese with Maghreb spices € 25,00
Traditional fish pastilla with crunchy prawns and flowers of the Maghreb € 22,00
Traditional chicken pastilla garnished with almonds, sugar and cinnamon € 20,00
Royal pil pil prawns tajine with saffron € 30,00
Kefta, egg and chermoula tomato tajine € 25,00
Selection of Cous Cous (min for 2 people)
Wholemeal Cous Cous with octopus and vegetables p. person € 30,00
Fish couscous with bouillabaisse “spices from Morocco” p. person € 35,00
Royal Cous Cous with veal, chicken and skewers p. person € 35,00
Vegetarian Cous Cous with 7 vegetables p. person € 22,00
Chicken Cous Cous with Maghreb vegetables p.person € 25,00
Veal or lamb couscous with vegetables with Maghreb spices p. person € 30,00
Tajine (min for 2 people)
Fish tajine with artichokes, capers and spices p. person € 40,00
Veal or lamb Berbère tajine with vegetables with Maghreb spices p. person € 35,00
Veal or lamb tajine with plums, apricots and almonds p. person € 35,00
Veal or lamb tajine with pineapple, walnuts p. person € 35,00
Lemon chicken tajine with purple olives or with Parisienne potatoes and herbs p. person € 30,00
Vegetarian tajine with Maghreb spices € 22,00
Meat skewers with Maghreb charmoula with vegetables and spicy tomato sauce p.person € 30,00
Roasted lamb mechoui with smen steamed vegetables, salt and cumin (min for 2 people) with Parisienne potatoes and herbs p. person € 35,00
Lamb kabsa with spiced basmati rice, almonds, pine nuts and raisins (min for 2 people) p. person € 35,00
Cover charge and service €8.00
Dear customers, we invite you to contact the lounge staff to consult the register allergens (EU Reg. 1169/2011)
* Some raw materials, if not frozen at origin, are blast chilled by us
Come and discover the flavors of Maghreb and Mediterranean cuisine: a journey of taste characterized by authenticity, and freshness of the products.